Herb vinaigrette potato salad with yukon gold & red potatoes

Greek orzo pasta with roasted red pepper, zucchini, red onion & feta

Toasted walnut & goat cheese salad with field greens, red onion, cucumber, & balsamic vinaigrette

$10 per guest

Arugula pesto pasta salad with roma tomatoes 

Three bean salad including black, red, garbanzo beans
with Asian vinaigrette 
Antipasto Caesar with artichokes, manzanella olive, roasted red pepper & pecorino cheese

$10 per guest

Lunch or Dinner

Blackened Salmon
Yukon Mashed Potatoes
Garlic sauteed Green Beans
Organic Field Greens served with Champagne Vinaigrette
$18

Garlic Ginger Shrimp Skewers
Yakisoba noodles with bok choy, red pepper & nappa cabbage
Steamed Edamame
Asian Salad with miso-soy vinaigrette
$16

Chicken Sausage Lasagna
Spinach & mushroom Canneloni
Roasted Vegetables served with Tuscan White Bean Dip
$15

Steak Fajitas
Cilantro-Lime Black Beans
Seasoned Rice
Warm Flour Tortillas, Pico de gallo & Guacamole
Organic Field Greens with Garlic Parmesan Dressing
$16

Greek Chicken Kabobs
Baked Spinach Spanokopita
Cous Cous with kalamatas, sun dried tomatoe & Feta
Fresh Romaine with cucumbers, tomato, red onion
& red wine vinaigrette
$16

Add a Dessert
Fresh Fruit, Dark Chocolate Espresso Brownies, Lemon Bars
or Assorted Cookies
$3